BBC种质资源系列-Bank on seeds-the world’s buffer

这一篇比较牛,出现了好多业界名人,像Steven Hopper、Luigi Guarino之类的。原文链接为:http://news.bbc.co.uk/2/hi/science/nature/8303753.stm,更新日期是2009.10.13

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Bank on seeds – the world’s buffer

Steve Hopper
VIEWPOINT
Steve Hopper

Conserving genetic diversity in botanic gardens and seed banks is a sensible and practical precaution for an uncertain future, says Steve Hopper. With species loss at an unnatural high and with climate change threatening many ecosystems, he argues that the need to invest in these facilities has never been greater.

Nymphaea nouchali, a Kenyan water lily
Plant diversity is invaluable to humanity; it sustains us now, and in the future it will enable us to adapt, innovate and ultimately to survive

Kew, like other botanic gardens around the world, provides inspiration, enjoyment, tranquillity and learning to millions of visitors of all ages and cultural backgrounds.

But in a time of ever-increasing environmental challenges, including massive loss of biodiversity and climate change, the role of botanic gardens is much wider.

Collectively, we have the knowledge and expertise to make a very real and positive difference to biodiversity conservation around the world.

In the lead-up to the United Nations’ International Year of Biological Diversity in 2010, and as we approach the UN’s critical climate conference in Copenhagen in just a few weeks, it is clear that the challenges we face and the potential of botanic gardens to help solve these challenges through science-based plant conservation have never been greater.

As the Royal Botanic Gardens, Kew celebrates its 250th anniversary, we are assessing how best we can use our tremendous resources to address the critical environmental issues of our time for the sake of our own well-being and for future generations.

It is one of the world’s greatest collections of information relating to wild plants (including living plants, preserved specimens, plant DNA, seeds, library, art, archives and economic botany) as well as the knowledge, expertise and partnerships developed over our 250-year history.

As the UN-backed study The Economics of Ecosystems and Biodiversity (TEEB) begins to put a value on natural capital – the forests, deserts, oceans, rivers, animals and plants that we rely on in a million ways – it is critical that we halt the squandering of these precious resources.

Essential growth

Plants absorb carbon and provide oxygen, thereby providing air we can breathe and helping to regulate the climate.

Sunset scene

Pipeline projects include restoring the ecology of damaged areas

They provide food, medicine, shelter, clean water and fertile soil.

Plant diversity is invaluable to humanity; it sustains us now, and in the future it will enable us to adapt, innovate and ultimately to survive.

Kew’s response to the increasingly urgent need to address environmental challenges including climate change is outlined in the Breathing Planet programme.

With the ultimate objective of a world where plant diversity is conserved, restored and more sustainably used to improve the quality of human lives, the Breathing Planet programme will be achieved through seven strategies that:

• accelerate targeted scientific discovery of plant and fungal diversity and make information on plant diversity much more readily accessible

• help identify species and regions most at risk in terms of plant and fungal diversity loss

• contribute to conservation programmes on the ground

• secure 25% of the world’s plants in seed banks by 2020, and enable the sustainable use of seeds for human benefit

• accelerate the science of restoration ecology and enhance global networks involved in repair of the Earth using plant diversity

• bring a new focus to the use of local plants for local people in agricultural and urban lands

• ensure that Kew uses its World Heritage collections and gardens to engage with visitors on site and online across the world in devising new ways of sustainable living through plant-based solutions, science, conservation and community involvement.

At the heart of this future vision is Kew’s Millennium Seed Bank partnership.

There is no technological reason why any plant species should become extinct. It is simply a question of priorities

Described by Sir David Attenborough as “perhaps the most ambitious conservation initiative ever”, the partnership will announce on 15 October the banking and conservation of 10% of the world’s plant species.

This enormous achievement has been accomplished with over 120 partners in 54 countries.

This truly global partnership has delivered ambitious conservation targets on time and under budget.

Key collection

Kew’s Millennium Seed Bank is a unique, global asset. It is the largest facility of its kind in the world and contains the world’s most diverse seed collections.

Over the past 10 years, more than 3.5 billion seeds from 25,000 species have been collected and stored in their country of origin and in Kew.

Species are chosen by country partners according to whether they are rare or endangered or of particular potential use – for example as medicine, food, animal fodder or shelter.

This collection addresses concerns about human adaptation to climate change highlighted in the Stern Review, and has the potential to make a major contribution to the delivery of the Millennium Development Goals.

Kew’s Millennium Seed Bank partnership is a tangible first step in bringing the enormous wealth of expertise in the world’s foremost plant science institutions to bear on the major environmental challenges of the 21st Century, including food security and sustainable energy as well as loss of biodiversity and climate change.

Bagging specimens in the Cape region of South Africa

Specimens are chosen and collected by country partners

The significance and value of the partnership grows daily, and this remarkable collaboration provides a real message of hope and steadfast achievement in a world where doom and gloom about the environment is becoming common currency.

This milestone is an inspirational outcome, and all involved in this fine global achievement should be warmly congratulated.

However, there is much more to be done, and Kew’s Millennium Seed Bank partnership will grow and develop with the aim of conserving and enabling use of 25% of plant species by 2020.

In addition, we aim to increase capacity on the ground and develop areas relatively new to science, such as restoration ecology to restore degraded habitats.

Despite its achievements, the project is unfunded from 2010 and to achieve its goals, Kew and its partners will need the support of governments, corporations and individuals.

When we lose a species, we have no idea what the scale of that loss truly is.

Every species we conserve has potential value, and there is no technological reason why any plant species should become extinct. It is simply a question of priorities.

Investing a small fraction of the world’s financial resources in biodiversity conservation and science over the next few decades would reap irreplaceable long-term rewards.

Professor Stephen Hopper is director of the Royal Botanic Gardens, Kew

The Green Room is a series of opinion articles on environmental topics running weekly on the BBC News website


Do you agree with Steve Hopper? Are seed banks and botanic gardens important conservation resources? Is funding them a good investment for governments, companies and individuals? Is preserving genetic diversity a buffer against environmental impacts such as climate change?

The agricultural dimension is often overlooked in these discussions. Let us not forget that our cultivated biodiversity (crops and their wild relatives) is also threatened. The world’s genebanks and their collections of crop diversity will be vital to any effort to adapt agriculture to climate change. Yet their funding is for the most part not secure. we need to do something about this — and soon — or we will live to regret it.
Luigi Guarino, Rome, Italy

Nice article Professor Hopper. Kew’s Millennium Seed Bank is a great concept. Our planet urgently requires such activities. We have to start and strengthen such type of parallel activities to neutralize the speed and potential of present form of human civilization. The climate change movement is not there to oppose or hurt anybody. It is there to transform the existing pattern and then to support the new pattern. The environmental challenges, we are facing today are the second half part or the consequences of the previous technological developments. Often technology is based on the immediate requirements and the priorities of the human beings. The long term aspects of the technologies are always overlooked. So many Noble prizes have been awarded to the pioneers of the technological concepts, but the quality of environment on our planet is rapidly going down. Definitely, there were things, more important than the activities what we preferred to support earlier. We are not outsiders; in fact we are part of this planet. In earlier centuries, we have ‘taken’ lot of things from this planet. This is the time we have to ‘return’ to the planet. All our efforts may become null and void unless we do not check the growth of human population.
Sanjay Singh Thakur, Indore,India

Read “Where Our Food Comes From–Retracing Nikolay Vavilov’s Quest to End Famine” by Gary Paul Nabhan Island Press (2009).
anna, Pullman, WA

Fot me it just defies common sense logic that people can not, do not, or Will not make the connection between emmissionf of internal combustions engines, Especially DIE-SEL, and plant, tree, and Human Health issues! Thank you again for your insightful article on biodiversity, I hope we as a world population, can come to recognize and take action, before it is too late for all of us, however, here in the USA, that it Highly Doubtful! Keep up the phenomenal writing!
PATRICIAaPESEK, San Antonio, Texas USA

Steve Hopper’s idea is marvellous. There are millions of medicinal herbs as well which are being vanished from mountain areas as well as in forests due to climatical conditions around the globe. Every country in the world has botanists working in agricultural research institute, it should be a worldwide campaign to conserve seeds of various plants, herbs, flowers etc. in these research institions, and they should be supported to organize seed banks. We must vigorously support this idea.
shaukat ali chughtai, Lahore, Pakistan

My friend and I, both amateur botanists, have been collecting seeds for this project for the last three years through Chicago Botanic Garden’s auspices…seeds which have also been going to the Seeds of Success programme here in the US. So yes, as you may guess, I believe it is vital to continue with this; and that Botanic Gardens can and should be playing a huge role in our conservation efforts globally.
Hilary Cox, Avon, Indiana, USA

Absolutely. Botanic gardens have been one of the very first methods used by botanists to conserve plant diversity. However their ability to conserve genetic diversity have been limited in view of the space they need. But many botanic gardens now have established seed banks which significantly improve their capacity to conserve greater genetic diversity of the immumerable species they maintain in their garden. Genetic diversity is the raw material required to allow plants adapt to changes in their environment and with the menace of climate change that diversity is becoming even more important for the survival of our plants and animals. We are reaching the point of no return. Governments and funding agencies must realise that conserving biodiversity is fundamental OUR own survial and that all the “other” investments they are making will be of no use if our life support system is not secured.
Ehsan Dulloo, Rome, Italy

Of course funding them is worth while. However, these should be for a ‘doomsday’ scenario, we should not use them as a get out clause to continue our destruction of biodiversity. As far as we know this is the only planet that supports life in the universe. Though there may be others there will be none like ours and hence we have a huge responsibility. We are the first chance life on this planet has had at protection, yet we are doing the exact opposite. Time to grow up as a species, we may be advanced, but we certainly aren’t civilised.
Chris, Bristol

This work is vital. The article reveals a couple of scary side issues. Bio diversity must be seen as a parrallel issue running along side climate change; boh these problems are symptoms of the real problem; too much human activity. If, however, biodiversity is simply flagged as a subset of climate change, then big business will simply say; “oh, well, we fix the little glitch with CO2 emissions; we fix everything else and we can carry on ‘more more more’ ripping up the planet. Actually we can carry on killing off species at a fatal rate even if we were to get a zero carbon emissions economy from out fo thin air. So first of all this issue must stand and ring the alarms in it’s own right. Second scary thing is; for these seeds to be viable we need to take them out of their storage flasks, plant them, and germinate them so often to keep them going; they cannot be stored indefinately – the problem is; if we have ripped up so much planet that there is no room for these plants now . . . . where exactly are we going to plant them out in 20 years time to refresh the seed stocks; where exactly do you put a stand of giant redwoods trees to get to seed bearing age in the middle of a concrete building site ?? No; I fear this stuff is going because we cannot get our heads around the idea leaving bits of the planet alone because we need to. So we store all this stuff in a tunnel, in liquid nitrogen; but where do we plant them when the time comes. All in all the really sensible thing to do is to store “us” in the tunnels in the nitrogen flasks and leave the plants up here to get on with repairing the damage we have done to the planet. So guys; I read these stories about seed-arks; my only hope is somebody remembers to leave a sign on the door; “Will the last person left alive please let the plants out ”
steven walker, Penzance

BBC种质资源系列-Banana marks seed bank milestone

这些天都在BBC网站上活动,发现它的news里有好多种质资源相关的,我在这里转一下,这一篇的大题目是”Banana marks seed bank milestone”,小题目是“From field to freezer: the journey of a seed bank seed”,作者是Rebecca Morelle
Science reporter, BBC News ,大意就是野香蕉种子成为英国丘园千禧种子库的第24200种植物种子,达到了先期收集世界上10%种类的flowering plant种子的目标,下一步是25%,到2020年。片子里有丘园种子入库的一些流程。

原文链接:http://news.bbc.co.uk/2/hi/science/nature/8305456.stm

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Banana marks seed bank milestone

By Rebecca Morelle
Science reporter, BBC News

From field to freezer: the journey of a seed bank seed

An international seed bank has reached its target of collecting 10% of the world’s wild plants, with seeds of a pink banana among its latest entries.

The wild banana, Musa itinerans, is a favourite of wild Asian elephants.

Seeds from the plant, which is under threat from agriculture, join 1.7 billion already stored by Kew’s Millennium Seed Bank partnership.

The project has been described as an “insurance strategy” against future biodiversity losses.

Wild banana, Musa itinerans (RBG Kew)

A wild banana has been chosen as a flagship species

The seed bank partnership, which involves more than 120 organisations in 54 countries, is now aiming to collect and conserve seeds from a quarter of the Earth’s flowering plant species by 2020.

All the seeds are kept both in their country of origin and in Royal Botanic Gardens Kew’s premises at Wakehurst Place, West Sussex, where they are stored in underground vaults that are kept at -20C.

The plant material is dried, cleaned and sorted, ensuring only the finest specimens make it into the giant freezers. There, the cold and arid conditions keep the seeds in pristine condition for anywhere between a few years to thousands of years, depending on the species.

Seed cleaning (RBG Kew)

The seeds are painstakingly cleaned and sorted

The aim is that each seed stored in the bank can be regrown, should the need arise.

//种子来自中国,估计是昆明植物所了吧,呵呵

The wild banana plant from China was selected as the “10% species” by the bank’s international collaborators because it fulfilled a number of conservation criteria.

Janet Terry, the seed processing manager at the bank, said: “It was chosen because it is representative of what the whole project is all about – it is endemic, endangered and it is an economic species.

“And of course, everybody loves a banana.”

Musa itinerans becomes the 24,200th species to have been stored in the seed bank.

Seeds (RBG Kew)

The 10% target was set when the Wakehurst Place facility was completed in 2000.

At that time, it was estimated that there were 242,000 plant species in the world, although more recently it is thought that there might be 300,000.

Professor Stephen Hopper, director of the Royal Botanic Gardens, Kew, told BBC News: “In the next phase, we want to secure another 15%, so by 2020 we will have a quarter of the world’s seeds banked in both the country of origin and Wakehurst Place.

“And a major focus is going to be a considerable expansion in the sustainable use of seeds for human benefit.”

The researchers will be focusing on food security, biodiversity loss and climate change.

Professor Hopper added: “The thing that has changed over this 10-year period is a much more acute awareness of climate change as a threatening process, as well as the many others that impact on plant life.

“And the seed bank, as an insurance strategy, is a good sensible way of keeping your options open for the future.”

Gel2.0指纹图谱识别系统

Gel2.0指纹图谱识别系统是我们室开发的一套用于自动识别分子生物学实验中DNA或蛋白质指纹图谱,生成模式图,并建立数据库的系统,开发时间较早了,大概是2000年的时候,版本号为2.0。说老实话,我也不懂这玩意儿怎么使,就了解个大概操作,我原以为现在技术昌明了,新的图谱识别软件应该很多才是,像这么老的程序该作古了,尤其是许多先进大型仪器可能都配备了对应的分析识别软件,可是最近还是不断有人打电话来咨询我们这个系统。今天就有农大的一学生过来请教使用,我就问了为什么你们还选择使用它呢,人家说,因为这是他用过的识别软件中唯一具有谱带自动调整对齐功能的,噢,原来是这样的啊,作为图像处理来讲,就是选好若干参考点后,将图像变形处理,就把谱带给对齐了,很简单的,呵呵,功能更强大的软件还有很多,不过都缺这么一个小功能。因为我们的中国作物种质信息网因为备案的问题现在还处于被封状态,所以我把这个软件发到blog上来,看谁有需要就下载吧,我把说明文档重新编辑了一下,放在目录里了。

Gel2.0指纹图谱识别系统,由中国农业科学院作物科学研究所(原品种资源研究所)作物种质信息研究室开发,用于农业作物DNA和蛋白质指纹图谱的自动识别、分析比较以及指纹图谱数据库的建立。系统接受BMP类型的指纹图谱照片,自动识别图谱中的样品及谱带,然后将谱带迁移率标准化并将这些信息放入图谱数据库。未知样品经系统分析后可与图谱数据库中的样品匹配,以确定未知样品的种类。

运行:直接解压至任意目录,运行gel.exe即可。

环境要求:windows系统,现在流行的配置都可运行。

点击下载 [download id=”1″]

‘Seed Hunter’ reaps success

又是一篇讲种质资源科学家的新闻文章,一个来自ICARDA的搞大麦资源的科学家叫Dr Ken Street的故事。呵呵,来自http://www.queenslandcountrylife.com/,原文链接地址http://sl.farmonline.com.au/news/nationalrural/grains-and-cropping/general/seed-hunter-reaps-success/1628938.aspx?storypage=0

NND,里面又提到了中国,说从中国和巴西搞资源实在是太难了,哈哈哈哈

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‘Seed Hunter’ reaps success

GRAHAM FULLER
THE ‘Seed Hunter’ of recent television fame gave an international audience at last week’s 14th Barley Technical Symposium an insight into his work which continues to attract worldwide interest.Dr Ken Street, who works for the International Centre for Agricultural Research in the Dry Areas (ICARDA), based in Aleppo, Syria, was in top form, promising delegates that he was not going to “blow your heads away with high-browed science” when talking about his work.

It’s topical because it neatly dovetails with the on-going climate change debate, requiring existing commercial crops be scrutinised to see whether more resistance can be bred into them by accessing ancient crop varieties which still exist in some of the remotest parts of the world.

The idea is to seek out as many variations as possible in the hope that key traits like a plant’s ability to thrive in harsh temperatures using less water, for instance, can be bred from the genes stored in seed banks around the world.

The Seed Hunter’s work is taking place against a backdrop of exploding global populations, widespread loss of arable farmland, requiring researchers like Dr Street to look further afield in his bid to seek out “novel genes” able to deliver genetic improvements.

Much of his efforts are being directed towards encouraging the plant-breeding community to make greater utilisation of gene banks which mostly will release their material free of charge, although it is more difficult to obtain germplasm from countries like China and Brazil, for example.

Nevertheless, Dr Street remains undaunted, conceding there is duplication – probably in the order of 35 percent when it come to barley – within seed banks around the world.

“Getting what you want out of a gene bank is a little bit like looking for the proverbial needle…so the question becomes, how can we rationalise the search, or the trait we are looking for?” he said.

The point being made here is that it really has been “a matter of luck” when a plant breeder makes a specific request of a gene bank.

“What is needed is a repeatable and rational method to improve that flow of useful genes into the wider community,” Dr Street said.

Increasingly, he is focusing his attention on an approach known as FIGS (Focused Identification of Germplasm Strategy).

It’s all about assessing the environmental influences acting on plant populations, tracking their genetic variations in the quest for sought-after traits which might range from seed quality to dormancy issues, to name but a few.

Today, increasing emphasis is being placed on geo-referencing each collection site so all the related agri-climatic factors can be minutely detailed – to see how temperature, for instance, may have influenced the well-being of plants in some far away paddock.

Journeying to countries like Tajikistan, Dr Street said he came across a rare wheat strain being curated by a family in an extremely remote district.

“They were very poor and probably will never see the benefit of those genes but they were happy to give them across – and gave us a nice meal as well,” he said.

And the discovery of a boron-tolerant wheat gene in South Australia is another example of the value of seed banks, according to Dr Street.

Meanwhile, FIGS also has been deployed across north Africa and central Asia, scoring a successful outcome in finding a strain of wheat that is resistant to Sunn Pest, described as “a nasty little bug” that kills juvenile cereal plants, also destroying grain quality.

Dr Street urged plant breeders globally to forge closer links with ICARDA.

“We will work with you to help you craft a set of materials that you won’t have to screen more than you should,” he said.

Buoyed by the current progress of FIGS, Dr Street accepts there is still room to improve its methodology.

“But the more we use it, the better we will we get,” he said.

Preserving the Past to Protect Our Future

刚在博客右下角的google RSS看到的一篇科普新闻文章,ARS信息部门的头头写的他们的一个科学家在厄瓜多尔做的资源保护工作。个人觉得其标题取得不错,“保存过去以保护未来”,就像原来《走进科学》当年给我们做一期节目《寻找失落的基因-中国国家种质库》(详见./oldblog/article.asp?id=138)一个意思,呵呵。有时英文比中文更好表达意思,像这个标题,我就想了很久,也没能想出一个完美的中文村题。

该文还是给了我们一些有益的启示的。作物种质资源保护工作是一项比较难以开展的工作,多数古老的农家品种一般都栽培在经济发展相对比较落后、交通闭塞的地区,随着经济的发展,这些地区农业人口纷纷外出务工,农业人口减少,地越种越少,再加上这些老品种在栽培经济性方面普遍不如商业品种,其生存形势是岌岌可危。虽然我们国家在过去的几十年里进行过大规模的资源考察和征集工作,但收集到的资源数量应该还是远远少于实际存在资源数的,这一点能明显从我国农作物资源分布图中看出来,比如说云南地区的资源分布就明显与实际情况不符,后藏地区资源如此众多是因为开展过一次大规模的西藏地区农作物考察收集工作,效果极其明显。所以,如何结合当地经济发展的议题开展资源保护与抢救性收集工作应是当前资源工作的重要内容。很明显的一点,有价值的东西才能存在,资源只有得到利用才会得到更好的保护与发展。像文中提到的充分利用安第斯山区特色作物资源进行特色农产品深加工开发、手工艺品开发和特色农家旅游等就是十分好的借鉴。这样既保护了当地作物多样性,又为当地百姓谋得一条特色经济发展之路。

crop
中国主要农作物种质资源地理分布(the Atlas of Chinese main crops germplasm resources)

中国主要农作物种质资源地理分布图(来源于http://www.cgris.net

文章里的中文是我的注。

以下资料来源于http://www.swnewsherald.com,原文链接为http://www.swnewsherald.com/online_contentcrf/2009/09/essept09_3crops.php,

作者为SANDY MILLER HAYS, Agricultural Research Service

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Preserving the Past to Protect Our Future

By SANDY MILLER HAYS, Agricultural Research Service
Agricultural research isn’t all “sows, cows and plows,” with a few microscopes and DNA sequencers thrown in. Just ask Karen Williams.
She’s a botanist in the Plant Exchange Office of the Agricultural Research Service (ARS) National Germplasm Resources Laboratory in Beltsville, Md., right outside of Washington, D.C. But when Dr. Williams wants to get out town, she’s not thinking about Philadelphia or New York. Her “getaway” is the town of Cotacachi, Ecuador, in the heart of what some consider one of the cradles of world agriculture.
That’s where Dr. Williams works with an international team of scientists to help conserve traditional crops and, at the same time, contribute to the livelihoods of the local people.//说是说替人保护资源,造福当地人,然后呢。。。看下面

In the communities around Cotacachi, tucked away in the northern Andean highlands of Ecuador, people have farmed for thousands of years. The crops they grow are both familiar and not familiar — yes, there’s corn, but there are 30 varieties of it. Beans? The Quichua-speaking farmers and backyard gardeners have 40 varieties.  //丰富的资源啊,看上的是这些东西
These native crops can be an untapped treasure trove for scientists seeking solutions to modern American agriculture’s problems. Often, an ancient version of a crop contains genes that can help a modern version of that same crop in the United States overcome a pest or disease. It’s just a matter of tapping into those long-ago genetics and incorporating the needed genes into a plant breeding program that melds old with new. //利用这些古老资源所蕴含的丰富基因解决美国现代农业生产中的重要问题,这才是真正目的
But in Cotacachi, these ancient crops are more than just a genetic resource; they’re a way of life and the basis of food security. Yet, as has happened in many rural areas, including in the United States, life is changing in Cotacachi. Many families now rely on income from off the family farm, and the men often work away from those farms.
This is where Dr. Williams comes in. She’s been going to Ecuador since 1995, when she first went there to help reestablish Ecuador’s national peanut germplasm collection, fill gaps in the U.S. Department of Agriculture (USDA) peanut germplasm collection, and strengthen U.S.-Ecuadorian collaborations in genetic resources.
But her mission has expanded beyond that in the ensuing years. In partnership with an indigenous community organization called the Union of Indigenous and Peasant Communities (UNORCAC); Bioversity International, and the Ecuadorian National Agricultural Research Institute (INIAP) — the equivalent of ARS in Ecuador — she’s helped set up and now advises a program designed to promote conservation and increase use of local crops in the area. This program is funded in large part by USDA’s Foreign Agricultural Service.
What’s been accomplished? Scientists have preserved samples of the area’s genetic treasure trove in the National Germplasm Bank at the INIAP Santa Catalina Experiment Station near Quito. Farmers worked with the scientists to evaluate the local varieties of crops in a community garden in Cotacachi, and a catalogue was produced to document the vastness of the diversity. Seed fairs give farmers the chance to display and exchange crop varieties.
A food processing plant has been built to develop and package salsas, marmalades and other products made from the local crops. There’s a community-run ethnobotanical garden that provides local midwives with medicinal plants, helps educate local schoolchildren about their cultural heritage, and generates income from visitors coming to see the diversity of local Andean plants.  //为当地农业经济作贡献
The project has financed construction of rustic rural lodges owned by local families who offer lodging to those visitors. Visitors can learn about traditional crops and farm practices as the families prepare meals made with the yields of their dooryard gardens. The much-needed income that comes from the visitors helps encourage continuing conservation of the traditional crops. //类似于“农家乐”的经营项目
Local women have formed cooperatives that use the crops to make a variety of items offered for sale to tourists: handcrafted necklaces made from native variegated lima beans called “tortas,” for example, and traditional sandals and decorative weavings from the fiber of the cabuyo plant, a relative of agave.
All this activity helps ensure the continuation of those ancient crops, so important to the people of Cotacachi, and to the continued success of the crops that we count on to feed ourselves in this country. And it’s definitely not “just another day in the lab” for Dr. Karen Williams!